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25 February 2013

Category: Articles

Conference on publication entitled: extra virgin olive oil in the Province of Rimini

Structures, extraction technologies, olive oil and olive processing by-product types.

Today, Monday 25th February, at

RIMINI HORECA EXPO 2013 (section Oro Giallo) – Rimini Fiera (at 3 p.m.) - Sala Diotallevi 2 (Diotallevi 2 meeting room)

On the occasion of the Conference “Risk landscapes and territorial identity: extra-virgin olive oil production chain in the Adriatic Basin (Italy, Greece, Albania); first results of Adriatic Olive Grove” project, Gruppo CSA is going to present the data obtained by an evaluation study of sustainability of the technologies for the collective management of olive processing by-products.

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